13 bartlett jam Recipes
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crust: 1 1/3 cups flour, sugar, salt, lemon peel and12 Morecrust: 1 1/3 cups flour, sugar, salt, lemon peel, softened butter, egg, filling: 2 8-oz. package. cream cheese, powdered sugar (or less , to taste), almond extract, lemon juice, vanilla extract, cream to thin, topping: 1 large can drained bartlett pears, drained peaches, pureed apricot jam, toasted slivered almonds20 min, 16 ingredients
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Pear Amber Jambartlett pears, diced, orange , grind and4 Morebartlett pears, diced, orange , grind, crushed pineapple , plus juice, maraschino cherry, sliced, sugar, dry pectin10 min, 6 ingredients
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Pear-Vanilla Freezer Jamcoarsely chopped peeled bartlett pear (about 5 large) and5 Morecoarsely chopped peeled bartlett pear (about 5 large), grated lemon rind, fresh lemon juice, vanilla bean , split lengthwise, pectin crystals, sugar6 ingredients
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Spiced Pear Jam with Pineapplefirm bartlett pears or 3 lbs kiefer pears or 3 lbs seckel... and7 Morefirm bartlett pears or 3 lbs kiefer pears or 3 lbs seckel pears, orange, lemon, crushed pineapple, sugar, cinnamon sticks, gingerroot30 min, 8 ingredients
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Vanilla Panna Cotta with Pear Jamripe bartlett pears, peeled, cored , and cut into 1/4-inc... and6 Moreripe bartlett pears, peeled, cored , and cut into 1/4-inch-thick slices, sugar, unflavored powdered gelatin from 2 (1/4-oz) envelopes, heavy cream, whole milk, sugar, vanilla beans , split lengthwise7 ingredients
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Pear-Orange Gratinorange (6 oz.), sugar and4 Moreorange (6 oz.), sugar, peeled, cored firm-ripe pears such as d anjou or bartlett, lemon juice, apricot-flavor brandy , brandy, or orange juice, apricot jam6 ingredients
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Drunken Pear Frangipane Tartpre-made piecrust sheet, fresh (circle), unsalted butter and15 Morepre-made piecrust sheet, fresh (circle), unsalted butter, sugar, blanched almonds, finely ground, dark rum, egg, pure almond extract, flour, raspberry lager or mead, sugar, lemon , zested and juiced, cinnamon stick, vanilla bean , slit partially down the middle, bartlett pears, peeled with stem intact, apricot jam, suggestions : fresh almond-flavored whipped cream and a mint sprig1 hour 30 min, 17 ingredients
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Pear, Cherry, and Pine Nut Tartletsapricot jam, almond extract and5 Moreapricot jam, almond extract, bartlett pear (about 8 oz), peeled, halved, cored, cut into 1/4-inch cubes, dried bing cherries (about 4 oz), coarsely chopped, sheet frozen puff pastry (half of 17.3-oz package), thawed but still very cold, egg yolk, beaten to blend, pine nuts, toasted7 ingredients
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Baked Pears With Goat Cheese and Raspberry Drizzlepears, firm-ripe, halved (bartlett, anjou, or bosc) and6 Morepears, firm-ripe, halved (bartlett, anjou, or bosc), lemon juice, orange juice, sugar artificial sweetener, smuckers raspberry jam (no sugar added), ground black pepper, goat cheese30 min, 7 ingredients
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