6817 barm brack irish tea Recipes

golden raisin, currants, crystallized cherries (undyed preferred), candied peel, light brown sugar, self rising flour, cold strong tea, egg, mixed spice (cinnamon, nutmeg, and clove)

brewed black tea, cold, light brown sugar, golden raisins, chopped candied citron, self-rising flour, egg, beaten

strong black tea, brown sugar, dried fruit, egg, lightly beaten, plain flour, baking soda

irish cream liqueur, irish whiskey, hot brewed coffee, cream, ground nutmeg

irish whiskey, bailey irish cream, hot coffee , to fill a mug, cream

strong brewed tea (or half strong tea and half irish wiskey i prefer the half and half method), golden raisin, black raisins, brown sugar, all-purpose flour, baking powder, eggs, honey, melted (i use huckleberry honey for mine)

dried peaches, chopped, dried apricots, chopped, dried prunes, chopped, hot, strong tea, sugar, egg, beaten, orange marmalade, pumpkin pie spice, self-rising flour, butter or margarine (optional)

mixed dried fruit , any fruit combination can be used, dried apricots, chopped, raw sugar, strong black tea, egg, beaten, self-raising flour

link clonakilty pork sausage, lean bacon (rashers ), thickly sliced disks of clonakilty white pudding sausage, thickly sliced disks of clonakilty blood pudding sausage, button mushrooms, eggs, kerrygold real irish butter, salt and pepper, irish brown bread, heinz ketchup, glasses of freshly squeezed orange juice, irish tea , 1 pot of (barrys or lyons are great blends )

irish whiskey, extremely hot brewed tea, honey, lemon juice, cinnamon stick

currants, cold tea, brown sugar, self raising flour, egg, lightly beaten

strong tea, chewy banana chips, cranberries or 125 g raisins, dates, demerara sugar, chopped walnuts, egg, milk, self raising flour

irish beer , such as smithwick s or 1/4 cup guinness stout, baileys irish cream, milk or 1/4 cup fat-free half-and-half, ben and jerry s dublin mudslide ice cream

irish whiskey , plus, irish whiskey, bittersweet chocolate, chopped (70% cocoa), instant espresso powder , dissolved in 6 tbsp hot water, blanched almond, lightly toasted (about 2 oz), all-purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar, divided, eggs, separated, fine sea salt