7 barbecued wings style Recipes

  • Maple-Barbecued Chicken
    white-wine vinegar, salt, vegetable oil and
    13 More
    white-wine vinegar, salt, vegetable oil, whole chicken breasts (with skin and bone), halved, chicken thighs, chicken drumsticks, chicken wings, maple barbecue sauce (recipe follows) for basting and as an accompaniment, onions, chopped fine, vegetable oil, worcestershire sauce, dijon-style mustard, ketchup, chicken broth, cider vinegar, pure maple syrup
    16 ingredients
  • Buffalo Wing Hoagies
    ready-to-use southwestern chicken strips and
    12 More
    ready-to-use southwestern chicken strips, butter, softened, divided, louisiana-style hot sauce, barbecue sauce, chili powder, garlic cloves, minced, minced fresh parsley, hoagie buns, split, shredded lettuce, chopped celery, salt and pepper, tomatoes, sliced, blue cheese salad dressing
    30 min, 13 ingredients
  • Barbecued Turkey Wings And Drums Chinese-style Barbecued Turkey Wings And Drums Chinese-style
    turkey drumsticks, turkey wings , discard tips and
    6 More
    turkey drumsticks, turkey wings , discard tips, hoisin sauce, soy sauce, water, honey, fresh ginger root, grated, garlic, minced
    30 min, 8 ingredients
  • Crock Pot Cajun-Style Buffalo Wings Crock Pot Cajun-Style Buffalo Wings
    chicken wings, spicy barbecue sauce, red cayenne pepper and
    8 More
    chicken wings, spicy barbecue sauce, red cayenne pepper, salt, black pepper, garlic flakes, minced, onion flakes, minced, worcestershire sauce, jalapeno sauce, tabasco sauce, cajun spices
    5 hour 15 min, 11 ingredients
  • Hakodate Style Ramen Hakodate Style Ramen
    chicken wings, and thighs, pork bones, salt and
    6 More
    chicken wings, and thighs, pork bones, salt, fresh ramen noodles, boiled and drained (about 1/2-3/4 lb per bowl), chinese barbecue pork (char siu) or 1/2 lb japanese braised pork (buta no kakuni), eggs , hard cooked cut lengthwise in half (simmered in 1 cup char siu marinade with 1/2 cup water for flavor), dried bamboo shoots, soaked and boiled to soften (garnish), scallions, chopped (garnish ), sheet nori , seaweed cut julienne
    18 min, 9 ingredients




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