45 banana bread with whole wheat flour and splenda Recipes

unbleached all-purpose flour, whole wheat flour, milled flax seed, baking powder, baking soda, salt, ground cinnamon, ground nutmeg, butter, at room temperature, brown sugar, granular sucralose sweetener (such as splenda ), eggs, vanilla extract, lemon juice, nonfat plain yogurt, bananas, mashed, chopped walnuts, semisweet chocolate chips (optional), chopped walnuts, semisweet chocolate chips

whole wheat pastry flour, oat bran, soy powder, ground flax seeds, cornstarch, baking powder, salt, chopped pecans, shredded fresh coconut (optional), splenda sugar substitute, brown sugar, honey or 1 tbsp barley malt syrup, light butter, lecithin granules, liquid lecithin, xanthan gum, ripe to overripe banana, reduced-fat coconut milk, extra large egg whites, vanilla extract, coconut extract

all-purpose flour, whole grain wheat flour, baking soda, baking powder, table salt, bananas, pumpkin, unsweetened applesauce, vegetable oil, eggs, vanilla extract, pumpkin pie spice, splenda artificial sweetener

cornstarch, water, whole-wheat flour, quick cooking oatmeal, baking powder, splenda granular or sugar, honey (a dark 1 if you can get it!), frozen, ripe bananas, thawed and mashed, unsweetened applesauce, grated orange peel (optional), vanilla extract, cinnamon, salt