4 baked sourdough stuffing Recipes

  • Baked Stuffed French Toast
    sourdough bread (large slices, cubed , no crust) and
    7 More
    sourdough bread (large slices, cubed , no crust), cream cheese, cubed, granny smith apple, peeled & chopped, eggs, milk, cinnamon, powdered sugar, maple syrup
    45 min, 8 ingredients
  • Sourdough Stuffing with bacon and mushrooms Sourdough Stuffing with bacon and mushrooms
    sourdough bread, cut into 1/2 inch cubes (about 12 cups) and
    11 More
    sourdough bread, cut into 1/2 inch cubes (about 12 cups), bacon , cut into 1/2 inch pieces, chopped leeks (about 2 medium size - use only the white and light green part ), chopped celery, mushroom, sliced (i use a mixture - shitake, cremini, button, portabella, oyster - whatever you can find), dried sage, dried thyme, salt, fresh ground black pepper, chicken broth, eggs, baking powder
    1 hour 45 min, 12 ingredients
  • Baked Artichokes with Crab and Sourdough Stuffing Baked Artichokes with Crab and Sourdough Stuffing
    butter, chopped red bell pepper, chopped onion and
    5 More
    butter, chopped red bell pepper, chopped onion, celery stalks, finely chopped, garlic cloves, minced, fresh breadcrumbs made from crustless sourdough bread, crabmeat, artichokes (each about 1 lb)
    8 ingredients




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