5 baked mozzarella caprese Recipes

buffalo mozzarella, prosciutto ham, thinly sliced, fresh sweet basil leaves, balsamic vinegar, extra virgin olive oil, roma tomatoes, fresh ground pepper to taste, (optional)

butter , for greasing baking sheet, vine-ripened tomatoes , cut into 1/2-inch thick slices, balsamic vinegar, balls fresh mozzarella cheese, sliced into 1/4-inch thick slices and patted dry with paper towels, garlic, minced, chopped fresh basil leaves, olive oil, for drizzling, kosher salt and freshly ground black pepper, thick) slices country white bread

baguette , cut into 1/2-inch thick slices (about 30 to 36 slices), extra virgin olive oil, salt & freshly ground black pepper, roma tomatoes, sliced, fresh mozzarella cheese, sliced, fresh basil leaf, stemmed

jumbo cheese ravioli, tomatoes, sliced, fresh mozzarella cheese, sliced, fresh basil, extra virgin olive oil, salt and pepper