3 baked manju Recipes
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butter, softened ,plus and5 Morebutter, softened ,plus, extra butter (for buttering parchment), sugar, flour, red azuki bean paste (tsubushian) or 9 oz koshi-an (about 1/2 can), egg, beaten1 hour , 6 ingredients -
kabocha pumpkin or butternut squash, sugar, salt, cinnamon and4 Morekabocha pumpkin or butternut squash, sugar, salt, cinnamon, flour, baking powder, sugar, water10 min, 8 ingredients -
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