26 baked italian meatball ground Recipes

day old bread, cut into 1 inch cubes, ground beef, eggs, beaten, garlic, minced, grated pecorino cheese, chopped italian parsley, pine nuts, baked for 8 minutes in a 400 degree oven, kosher salt, fresh ground black pepper, extra virgin olive oil, basic tomato sauce ( )

lean ground beef, egg, italian seasoned breadcrumbs, onion, chopped, minced garlic, parmesan cheese , cheese-grated, worcestershire sauce, salt and pepper, splash water

zucchini, trimmed & halved lengthwise (use more or less as desired. i like a little more, but some like a little less!), sweet red pepper, sweet corn (canned ), olive oil, sweet pork sausage, casings removed (if you would like to have more meat in your dish, you can add more; the same goes for the ground chi), ground chicken, egg, italian breadcrumbs (amount will depend on moisture in meat and size of egg), chopped onion, whipping cream, grated fontina cheese, penne pasta, oregano (optional), minced garlic (optional)

canadian mozzarella cheese (in a block), egg, tomato paste, dried basil, pepper, lean ground beef, dry bread , crumbs, italian-style stewed tomatoes