248935 baked candied yams juice Recipes

cut sweet potatoes in syrup, butter, ground cinnamon (optional), ground ginger (optional), ground nutmeg (optional), salt (optional, use if butter is unsalted ), brown sugar, red-hot candies, marshmallows

fresh orange-fleshed yams, peeled , cut in half lengthwise and sliced 1/4, lemon, thinly sliced with peel and seeded, granulated sugar, unsalted butter, orange juice, freshly squeezed, cinnamon, nutmeg, salt

ritz crackers (1 whole box that contains 4 sleeves), creamy peanut butter, white chocolate candy melts (white chocolate candy melt wafer discs), m iniature & s chocolate candies

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sweet potatoes, peeled and cut up, butter or 3 tbsp margarine, red-hot candies, brown sugar, water, marshmallows (optional)

sweet potatoes, peeled and cut up, butter or margarine, red-hot candies, brown sugar, water, vanilla extract, marshmallows (optional)

lemon , juice of, cinnamon, dark brown sugar, butter , plus, butter, seedless raisin, apple, cored and sliced, peaches, peeled and sliced

baked pie crusts or 1 (8 inch) graham cracker crust, cream cheese, at room temperature, sweetened condensed milk, vanilla flavoring, lemon juice, crushed peppermint candy cane, divided

baked pie crusts, cream cheese, softened, eagle brand sweetened condensed milk (not evaporated milk), lemon juice, vanilla extract, pie sliced apples , well drained on paper towels, red cinnamon candies, water, cornstarch

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

crushed pineapple, granny smith apples - peeled, cored, and cut into bite-size pieces, frozen whipped topping (such as cool whip), thawed, chocolate-coated caramel-peanut nougat candy bars (such as snickers), cut into bite-size pieces, peanuts

candied cherry (or marachino cherries drained & dried on paper towels for 4-6 hrs. or overnight), all-purpose flour, butter, sugar, eggs, vanilla extract, cake flour, baking powder, milk, powdered sugar, butter, water

candy-coated chocolate pieces divided, all-purpose flour, baking soda, salt, butter softened, granulated sugar, brown sugar firmly packed, whole egg, vanilla

candy corn, plus extra for garnish, vodka, ice, orange liqueur, lemon , juice of, egg white

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .