7 baked amandine Recipes

buttermilk, breadcrumbs, fresh parsley, chopped or 2 tsp dried parsley, mustard powder, salt, black pepper, trout fillets, skin removed (about 1 lb/500 g total ), almonds, chopped, butter, melted

butter, melted, lemon juice, tilapia fillets (about 2 lbs), almonds, sliced

cubed cooked chicken, frozen chopped broccoli, thawed, condensed cream of chicken soup, undiluted, mayonnaise, shredded cheddar cheese, crushed butter-flavored crackers (about 25), butter, melted, sliced almonds

sliced almonds, unsalted butter, cut into pieces and softened, wild rice (about 6 oz), rinsed well in several changes of cold water and drained, chicken broth, heated, salt

balsamic vinegar, honey, fresh thyme sprigs plus 1 tsp chopped leaves, warm clarified butter, pearl onions, whole quail* (5 to 6 oz each), cleaned and necks and feet removed if necessary, red seedless grapes (about 3 cups), garnish: fresh thyme leaves, accompaniment:baked wild rice amandine, unsalted butter , cut into 1-inch pieces