5 bahrain uukkous Recipes

  • Roasted Eggplant Dip from Bahrain(Uukkous Al-Badinjan)
    eggplants, garlic cloves, crushed, olive oil, cayenne and
    4 More
    eggplants, garlic cloves, crushed, olive oil, cayenne, sweet paprika, lemon juice, fresh parsley, minced, salt
    1 hour 15 min, 8 ingredients
  • Dajaj Fe Ga3ateh - Chicken at the Bottom (Bahrain)
    water, sea salt , to taste and
    8 More
    water, sea salt , to taste, chicken piece (breast, legs, wings, whatever you want), onions, thinly sliced, basmati rice (soaked ), khaliji mixed spice (gulf spices (ibzar), i use a mix of that and baharat aka middle east mixed spices - the real mix), cinnamon stick, partially open cardamom pods, turmeric, chicken broth or water
    50 min, 10 ingredients
  • Baba Ghanoush (Bahrain)
    eggplant, garlic cloves, tahini, salt, fresh lemon juice and
    3 More
    eggplant, garlic cloves, tahini, salt, fresh lemon juice, yogurt, olive oil, kalamata olives
    1 hour , 8 ingredients
  • Ba7-7ari - Meat With Rice (Bahrain) Ba7-7ari - Meat With Rice (Bahrain)
    stewing lamb (lamb or beef but lamb is preferable, meat c... and
    10 More
    stewing lamb (lamb or beef but lamb is preferable, meat can be with bones or boneless), khaleeji mixed spice (i use half gulf spices (ibzar) & half baharat aka middle east mixed spices - the real mix to be less spicy), cooking oil (i use olive), onion, chopped, minced garlic, tomatoes (original poster prefers italian plum i use a good canned version) or 6 small , diced (original poster prefers italian plum ), tomato paste, water, dried limes pierced a few times with a skewers (loomi found in some middle eastern or iranian shops), salt , to taste, basmati rice (soaked )
    1 hour 10 min, 11 ingredients




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