8 bacon tomato haddock Recipes

  • Bacon & Tomato-Topped Haddock
    bacon strips, chopped, onion, thinly sliced and
    9 More
    bacon strips, chopped, onion, thinly sliced, garlic clove, minced, panko (japanese ) bread crumbs, tomatoes, chopped, minced fresh parsley, olive oil, butter, melted, haddock fillets (6 oz each), lemon juice, salt
    25 min, 11 ingredients
  • Haddock With Bacon and Onions
    haddock fillets, cut into 4 8-oz portions and
    11 More
    haddock fillets, cut into 4 8-oz portions, lemon juice (about 1/4 lemons), salt, olive oil, softened butter, smoky bacon, chopped, yellow onions, peeled and thinly sliced, garlic clove, finely chopped, italian seasoned breadcrumbs, flat leaf parsley , a couple of handfuls, chopped, capers, drained and chopped, tomatoes, seeded and chopped
    25 min, 12 ingredients
  • Seafood Chowder
    bacon , center cut, olive oil, celery, finely sliced and
    13 More
    bacon , center cut, olive oil, celery, finely sliced, onion, chopped, chicken broth, reduced fat, potatoes, peeled and cubed, carrot, finely sliced, tomatoes, diced, black pepper (or to taste), cornstarch, water, clams, canned, undrained, cod , haddock, pollock (or fish of your choice), imitation crabmeat, shrimp, cooked and peeled, clam juice, bottled
    50 min, 16 ingredients
  • New England Seafood Chowder
    bacon , cut into 1-inch squares (about 8 slices) and
    16 More
    bacon , cut into 1-inch squares (about 8 slices), onions, coarsely chopped (or large onions), celery ribs, sliced, boiling potatoes, peeled and cut into 1/2-inch dice, fish stock or 2 (8 oz) bottles clam juice, mixed with 1 cup water, fish stock or water, fresh thyme sprigs (or 1/4 tsp crumbled dried thyme), parsley sprigs, milk (or more ), heavy cream, hot pepper sauce , to taste, salt & freshly ground black pepper (to taste), scrod fillets, cut into 1-1/2-inch cubes (or cod or haddock), canned tomatoes, drained and cut into 3/4-inch pieces, bay scallop, cut into 3 pieces each (or whole sea scallops), unsalted butter, paprika
    50 min, 17 ingredients
  • Fish Coubouillon Fish Coubouillon
    corn oil or 1/2 cup bacon fat, all-purpose flour and
    18 More
    corn oil or 1/2 cup bacon fat, all-purpose flour, onions, peeled and chopped, garlic, peeled and finely chopped, stalk celery, chopped, green pepper, cored,seeded and chopped, chopped tomatoes with juice, tomato paste, fish stock or 2 1/2 cups water, dry red wine, salt, black pepper, white pepper, cayenne pepper, lemon juice, bay leaves, dried thyme, skinless firm fish fillets, cut into large chunks (catfish, redfish, monkfish, turbot, halibut, haddock), chopped fresh chives or 3 tbsp green scallion tops, chopped fresh parsley
    2 hour , 20 ingredients
  • Ham and Haddie Pie Ham and Haddie Pie
    smoked haddock, bacon, chopped, tomatoes, sliced and
    5 More
    smoked haddock, bacon, chopped, tomatoes, sliced, sharp cheddar cheese, shredded, butter (for frying ), onion, chopped, breadcrumbs, water
    40 min, 8 ingredients




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