112 back bacon Recipes
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shrimp (approximately 2 lbs.. - with shells), shelled and... and11 Moreshrimp (approximately 2 lbs.. - with shells), shelled and deveined, dry white wine, shredded lemon peel, prepared garlic chili sauce, salt, bacon, quartered (in half lengthwise and then again cross), flattened with the back of a knife to prevent curling, wooden toothpick, mayonnaise, lemon juice, prepared chili garlic sauce, salt, green onion, finely chopped (both white and green parts)10 min, 12 ingredients
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dasheen leaves (leaves of the taro plant....found in trop... and12 Moredasheen leaves (leaves of the taro plant....found in tropical australia) (optional), silver beet, okra, cut into rounds (approx 15), garlic cloves, chopped, whole scotch bonnet pepper (yellow squat looking), spring onion, peeled & chopped, thyme, leaves only, olive oil, crabmeat or 6 small crabs, backs removed and cleaned and cut in 1/2, streaky bacon, cut into small pieces, chicken stock or 2 -2 1/2 cups vegetable stock, drops of west indian hot pepper sauce (to season , encona, caribbean sauces, west indian hot pepper sauce.......can be purchased in coles in)1 hour 20 min, 13 ingredients
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frozen tater tots, thawed and crumbled, melted butter and11 Morefrozen tater tots, thawed and crumbled, melted butter, chopped and saute onion, sharp cheddar cheese, shredded , save back 1 cup for top of casserole, sour cream, cream of chicken soup, salt, pepper, chopped ham (optional), bacon bits (optional), green pepper (optional), crushed corn flakes, melted butter1 hour 25 min, 13 ingredients
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dried garbanzo beans* (chickpeas ; about 9 1/2 oz) and10 Moredried garbanzo beans* (chickpeas ; about 9 1/2 oz), rack baby back pork ribs , cut into 3-rib sections, ham , cut into 3 x 2 x 3/4-inch pieces, smoked ham shank, fully cooked smoked spanish chorizo,** cut into 1/2-inch-thick rounds, skirt steak , cut crosswise into 8 pieces, thick slices pancetta (italian bacon), coarsely chopped, water, leeks (white and pale green parts only), halved lengthwise, cut crosswise into 1-inch pieces, diameter white skinned potatoes, peeled, halved, kale (2 large bunches), center ribs removed, cut crosswise into 3/4-inch-wide strips (about 16 cups)11 ingredients
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slabs baby back ribs (about 3 lb) and14 Moreslabs baby back ribs (about 3 lb), kosher salt and freshly ground black pepper, extra-virgin olive oil, bacon slices, fresh thyme, onion, smashed garlic cloves, ketchup, peach preserves, dijon mustard or 1 tbsp dry mustard, brown sugar, molasses, red or white wine vinegar, ground cumin, ground paprika2 hour 20 min, 15 ingredients
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extra-virgin olive oil, garlic, sliced and13 Moreextra-virgin olive oil, garlic, sliced, guanciale , cut into batons (substitute pancetta or bacon), baby peas, sugar, brown chicken stock , recipe follows, salt and pepper, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems2 hour 50 min, 15 ingredients
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Lori's Fennel Terrinebarding fat (as needed) or bacon (as needed), ground veal and9 Morebarding fat (as needed) or bacon (as needed), ground veal, ground pork, ground fresh pork back fat, eggs, pernod, fennel seed, salt, herbes de provence, ham (julienned), pistachios (chopped )34 hour , 11 ingredients
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Wancheese Fisherman's Risottoolive oil, chopped bacon, peeled and deveined shrimp and11 Moreolive oil, chopped bacon, peeled and deveined shrimp, sea scallops, precooked al dente risotto, chicken stock, jumbo lump crabmeat or back fin, diced roma tomatoes, corn, baby spinach, kosher salt, ground black pepper, grated parmesan, butter30 min, 14 ingredients
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Quail and Mushrooms (Emeril Lagasse)chopped bacon, flour, chopped onions and11 Morechopped bacon, flour, chopped onions, assorted exotic mushrooms , such as shiitakes, oysters or hedgehogs, chopped garlic, dry sherry, peeled, seeded and chopped tomatoes, chicken stock, quail , breastbone removed and split down the back (4 oz each), salt, cayenne, black pepper, fresh lemon juice, chopped parsley14 ingredients
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Greg's Fall off the Bone Pork Ribsbaby back ribs (2 slabs) and15 Morebaby back ribs (2 slabs), kosher salt & freshly ground black pepper, smoked bacon, fresh thyme, extra virgin olive oil, onion, peeled, garlic cloves, peeled, ketchup, peach preserves, brown sugar, molasses, red wine vinegar, dry mustard, ground cumin, ground paprika, fresh ground black pepper2 hour 20 min, 16 ingredients
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