10 award winning pie Recipes

pie pastry (enough to fill 16 muffin cups, your own or from a mix), raisins, soft butter, brown sugar, salt, corn syrup, egg, lightly beaten, vanilla

pie crusts, eggs, sugar, light corn syrup, dark corn syrup, butter, melted, vanilla, pecans, coarsely chopped

all-purpose flour, salt, baking powder, non-instant vanilla pudding mix, butter, softened, egg, milk, sliced peaches, drained and syrup reserved, cream cheese, softened, white sugar, white sugar, ground cinnamon

unsalted butter, gold medal all purpose flour, apple juice, granulated sugar, light brown sugar, cinnamon, vanilla, granny smith apples, peeled, cored and sliced thin, lemon juice, easy pie crust recipe

water, cornstarch, strawberry jell-o gelatin dessert, sugar, graham cracker pie crust, fresh strawberries

butter-flavored cracker crumbs (we prefer club brand crackers in the green box), melted butter, butter, milk, fresh corn or 2 cups canned corn, salt, flour, onion salt, eggs, beaten

flour, oatmeal, sugar, salt, pecans, chopped, butter, melted, sugar, cornstarch, water, corn syrup, strawberry jell-o gelatin dessert, strawberry, sliced

whole wheat pastry flour, unbleached organic all-purpose flour, salt, vanilla powder, vanilla bean, split , seeds scraped, sugar, sweet butter, unsalted, white vinegar, chilled, ice water, sweet butter, apples, peeled, cored and sliced (mixture of granny smith, fuji or other tart, crisp apples the best), vanilla bean , split seeds scraped, ground cinnamon, ground nutmeg, sugar, unbleached all-purpose flour, salt, vanilla extract, apple cider vinegar, sour dried cherries , soaked in 1/4 cup calvados for at least 2 hours, egg, cream, turbinado sugar or coarse raw sugar