90 aunt green Recipes

carrots, sliced, green pepper, diced, onion, grated, stalks celery, diced, condensed tomato soup, undiluted, water, sugar, salad oil, vinegar, cornstarch, water

onions (4.4 lb), cauliflower, green tomato, runner beans, cucumbers, sugar (4.3 lb), table vinegar (not draught vinegar, 3 x 34 oz bottles), salt, flour, mustard, turmeric (1 oz), curry

boneless beef cubes (1 1/2 inch), shortening, cream of mushroom soup, water, worcestershire sauce, carrots, cut in 2 inch pieces, aunt nellie holland style sweet onions, frozen green beans, cooked noodles

yellow onion, minced, green pepper, very finely chopped, ground beef (85% lean- do not use very lean ground meat for this), corned beef (the secret ingredient, ssh- don tsp tell), chili sauce (recommended-heinz), hickory flavored barbecue sauce (recommended sweet baby ray s hickory-brown sugar), brown sugar (more or less to taste)

butter, chopped green onions, flour, pepper, salt, sliced mushrooms, shrimp, peeled and deveined, sour cream

loosely packed fresh mint, granulated sugar, fresh blackberries, firm ripe peaches halved lengthwise and cut into wedges, seedless green grapes halved

ham hocks, water, shelled fresh crowder peas, cleaned (about 1 lb unshelled), salt

cottage cheese, crushed pineapple, drained, evaporated milk, chilled, lime jell-o gelatin, cider vinegar, chopped celery, chopped nuts, boiling water