5 augustine Recipes

green beans , pared and cooked, tomatoes, quartered, hard-boiled eggs, quartered, green peas, cooked, sour cream, drops worcestershire sauce, drops lemon juice, salt and pepper, spinach

boneless skinless chicken breasts , and cutlets, ham (baked ), swiss cheese, cream of chicken soup, white wine, pepperidge farm herb stuffing, butter

green beans , pared and cooked, tomatoes, cored and quartered, hard-boiled eggs, quartered, green peas, cooked, mayonnaise, head romaine lettuce, washed and dried, drops worcestershire sauce, drops lemon juice, salt and pepper

butter or margarine, softened, powdered sugar, egg, vanilla extract, almond extract, all-purpose flour, baking soda, cream of tartar, salt, chopped mixed candied fruit