4 august tomato Recipes
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August Tomato Saladtomatoes peeled, seeded and diced and9 Moretomatoes peeled, seeded and diced, garlic cloves minced to a paste, cucumber peeled and thinly sliced, yellow onion, kosher salt, fresh black pepper, balsamic vinegar (red wine will do), dijon mustard, olive oil, chopped fresh basil1 hour , 10 ingredients
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August Bean Salad (Insalata Di Fagiolini)tomato (preferably heirloom), yellow string bean, trimmed and9 Moretomato (preferably heirloom), yellow string bean, trimmed, green string bean, trimmed, carrots , julienned, chives, cut into 2-inch lengths, summer squash , julienned, extra virgin olive oil, red wine vinegar, salt , to taste, fresh ground black pepper , to taste, parmigiano-reggiano cheese, shaved (optional)15 min, 11 ingredients
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Restaurant August's BLT: Buster Crab, Lettuce, and Tomato Sandwichcanola oil, buster crabs, kosher salt , plus more to taste and12 Morecanola oil, buster crabs, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, all-purpose flour, cornmeal, red, yellow, and green grape tomatoes, peeled, year-old balsamic vinegar, minced chives , plus 1 tsp chopped chives for garnish, extra-virgin olive oil, brioche, toasted, aioli, micro greens , or any lettuce sprout, chive oil, for garnish , optional, beet juice, for garnish , optional40 min, 15 ingredients
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