27 apricot mustard dressing Recipes

apricot preserves, italian salad dressing, dijon mustard, boneless pork loin chops (1 inch thick and 6 oz each)

catalina dressing, honey, apricot preserves, grape jelly, minced chives, balsamic vinegar, olive oil, ketchup, soy sauce, garlic cloves, minced, ground mustard, worcestershire sauce, salt, crushed red pepper flakes, pepper, beef tenderloin steaks (1-1/2 to 2 inches thick )

chicken breasts, boneless, apricot preserves, french dressing, dry onion soup mix, dijon mustard, garlic clove, minced

torn fresh spinach, cubed cooked turkey, fresh broccoli florets, black-eyed peas or navy beans, rinsed and drained, garbanzo beans or chickpeas, rinsed and drained, unpeeled red apple, cubed, coarsely chopped walnuts, dried cranberries, ranch salad dressing, apricot preserves, dijon mustard, ground ginger

oil free french dressing, mixed dried fruit, chopped into small pieces (craisins, apricots & figs), raisins, fruit chutney, coarse grain mustard, spring onions, chopped, low-fat cheddar cheese or 125 g mozzarella cheese, cubed, feta or 65 g creamy blue cheese, crumbled, pecan nuts, coarsely chopped, butter lettuce, shredded, red oak lettuce, leaves left whole, leafy fresh herbs (oregano, basil etc)