7 apricot banana and buttermilk bread Recipes

plain flour, wholemeal self-rising flour, baking powder, bicarbonate of soda, salt (optional), ground cinnamon, raw sugar, dried apricot, diced, buttermilk, vanilla extract, eggs, ripe banana, mashed (about 2 large bananas)

butter, softened, sugar, eggs, mashed ripe banana, buttermilk, flour, baking powder, baking soda, salt, all-bran cereal, not the flakes, dried apricot, chopped, chopped walnuts

all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, chilled butter, cut into small pieces, chopped pecans, chopped dried apricots, very ripe bananas, peeled and mashed, buttermilk, eggs, beaten

dried apricot (135g/4 1/2oz roughly chopped ), sultana (85g/2 3/4oz), unsweetened apple juice (low gi 250ml/8fl oz), self-raising flour (stone ground 360g/12 oz), baking powder, mixed spice, oat bran (unprocessed 70g/2 1/4oz), brown sugar (or low-calorie sweetner suitable for baking), eggs (lightly beaten ), buttermilk (250ml/8fl oz), olive oil, mashed banana (just ripe 240g/7 2/3oz)

butter or margarine, softened, sugar, eggs, ripe banana, diced strawberries, diced apricots, all purpose flour 1 tsp. baking soda, baking powder, buttermilk, chopped pecans, vanilla extract, granulated sugar, cinnamon, nutmeg, crushed dried honeysuckle flowers, nuts