38 apple cream liqueur Recipes

all-purpose flour (about 1 1/2 cups), baking powder, salt, baking soda, granulated sugar, less-fat cream cheese, softened, butter, softened, amaretto (almond-flavored liqueur), vanilla extract, egg, reduced-fat sour cream, reduced-fat milk, chopped gala apple, all-purpose flour, all-purpose flour, brown sugar, ground cinnamon, butter, chilled, sliced almonds, powdered sugar, reduced-fat milk

orange juice, apples - peeled, cored and sliced, ground cinnamon, scoops vanilla ice cream, brandy-based orange liqueur (such as grand marnier), amaretto liqueur, chocolate wafer cookies

unsweetened apple juice, brown sugar, lemon juice, ground cinnamon, ground nutmeg, orange liqueur, brandy, sweetened whipped cream and additional ground nutmeg, optional

golden delicious apples, unsalted butter, sugar, raisins, amaretto liqueur, toasted sliced almonds, cream

sour apple liqueur (apple pucker), sour watermelon liqueur (watermelon pucker), half-and-half cream

steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.

all-purpose flour, active dry yeast, milk, sugar, unsalted butter, salt, eggs, lightly beaten, unsalted butter, melted and cooled, sugar, ground cinnamon, raisins (optional), chopped apples (optional), nutmeg , toss with the, lemon , juice of (and some of the sugar or cinnamon mix,place in a strainer over a bowl,reserve juices for icing) (optional), cocoa powder, mixed in with the sugar (optional), chocolate chip (optional), cinnamon bark (optional), powdered sugar , sifted, pure vanilla extract, cream (etc.) or 2 tbsp juice (etc.) or 2 tbsp half-and-half (etc.) or 2 tbsp milk (etc.) or 2 tbsp coffee (etc.) or 2 tbsp your favorite liqueur (etc.), chopped chocolate, melted (optional)

egg yolks, frozen apple juice concentrate, thawed, butter, melted, almond extract, all-purpose flour, baking powder, salt, chopped almonds, egg whites, cream of tartar, heavy whipping cream, raspberry jam, amaretto liqueur, blanched slivered almonds

md golden delicious apple, tb unsalted butter, tb sugar, tb raisins, tb amaretto liqueur, tb sliced toasted almonds, cream

tart cooking apples (1.5-2 lbs), eggs, sugar, amaretto liqueur, heavy whipping cream, salt, sliced almonds, apricot preserves, flour, sugar, chilled butter, egg yolk, vanilla

free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur

x-wide noodles (cooked al dente), light cream cheese, nonfat vanilla yogurt or 1 (8 oz) container fat free sour cream, eggs (or equiv. egg substitute), sugar (or equiv substitute), vanilla, flour, coconut flavoring, tropical mixed fruit cocktail (drained ), pineapple, drained (tidbits or crushed), drained mangoes, cut in pieces, top with shredded coconut (optional), chocolate chip, apples, cored peeled and sliced, apple pie spice, chopped pecans, golden raisin, drained pineapple (chunks or tidbits), spiced rum, i like to soak the noodles in rum an hour or 2 tbsp coconut flavoring, top with shredded coconut (optional), amaretto liqueur , soak the noodles in amaretto an hour or 1 cup top with sliced almonds

bittersweet or semisweet chocolate, cut into small pieces, heavy cream, cognac or liqueur of your choice, optional, fresh fruit , such as apples, bananas, and strawberries, for dipping, dried fruit , such as apricots, for dipping, candied citrus peels , such as orange and grapefruit, for dipping, crystallized ginger, for dipping, unsweetened cocoa powder , for rolling truffles

brown sugar , packed, coffee-flavored liqueur or 3 tbsp spiced rum or 3 tbsp apple juice, butter, cut up, bananas , bias-sliced 1/2-inch thick (firm-ripe), ground cinnamon, vanilla ice cream or 2 cups frozen yogurt or 2 cups poundcake, pecans (optional) or almonds, toasted (optional)

dark chocolate or 12 oz milk chocolate, finely chopped, heavy cream, creme de menthe or 3 tbsp mint-chocolate liqueur, orange , segements, banana , slices, berries, pear, chunks, apple , slices, kiwi, chunks, grapes, red and green, strawberry, whole

water, sugar, cranberries, fresh (or frozen , no need to thaw), ground nutmeg, ground cinnamon, granny smith apple, peeled, cored and chopped, oranges , juice and zest of, vanilla extract, buttermilk (bulgarian style), grand marnier (or other orange liqueur), sweetened whipped cream, for garnish, fresh mint leaves, for garnish, fresh cranberries, for garnish