6 apple cinnamon infused Recipes
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Bay Leaf- and Cinnamon-Infused Assam Teaapple juice, water, assam tea leaves and3 Moreapple juice, water, assam tea leaves, fresh bay leaves (see tip, below ), cinnamon sticks, sugar to taste6 ingredients
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Apple-Rosemary Souffleunsalted butter, softened , for the ramekins and17 Moreunsalted butter, softened , for the ramekins, sugar for the ramekins, fresh rosemary, sugar, unsalted butter, tart apples (about 6 large), such as granny smith, jonagold, or braeburn, peeled, cored, and cut into 1/2-inch dice, cinnamon stick, vanilla bean, split and scraped , or 1 tsp vanilla extract, chopped fresh ginger, egg yolks, calvados or cognac, egg whites, herb-infused custard sauce made with fresh bay laurel leaves or rosemary, and vanilla, herb-infused whole milk, sugar, egg yolks, whole milk , plus an additional 2 tbsp if needed, you choice of herb (see in main souffle recipe above)1 hour 25 min, 18 ingredients
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