7 appetizer cheese logs Recipes
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a long, thin, dish with a lip at the edges and6 Morea long, thin, dish with a lip at the edges, goat cheese (i used 2 4-oz logs), good olive oil, kosher or sea salt, cracked black pepper, an assortment of herbs (i used lemon basil, rosemary, and cuban oregano), crackers ( i love the rosemary-olive oil triscuits)7 ingredients
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Herbed Goat Cheese Appetizerlog of fresh mild goat cheese and8 Morelog of fresh mild goat cheese, cream cheese, softened at room temperature, sun-dried tomatoes, dry and not packed in oil, dry white wine, dry basil, minced garlic, salt, white pepper, frozen puff pastry shells1 hour , 9 ingredients
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Goat Cheese & Chutney Appetizerlog plain good quality goat cheese, chutney (any kind ) and1 Morelog plain good quality goat cheese, chutney (any kind ), cracker , for serving1 min, 3 ingredients
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Kathy's Prosciutto & Goat Cheese Asparagus appetizerasparagus, proscuitto cut in half, log (large) goat cheese and6 Moreasparagus, proscuitto cut in half, log (large) goat cheese, minced fresh chives, garlic, crushed, dijon mustard, red wine vinegar, olive oil, salt and pepper to taste9 ingredients
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