34694 another super flaxmeal chips Recipes

eggs, shredded zucchini, vanilla (optional) or 1 tsp almond extract (optional), butter, melted, chocolate chips (optional) or 1/2 cup peanut butter chips, and (optional) or 1/2 cup chopped nuts (optional), chocolate cake mix (any can be used), sugar (may use less as reported by some but we like sweet)

tortilla chips (about 3/4 of a 13.5 oz bag flat chips work best, similar to tostitos crispy rounds.), cooked chicken (a 10 oz perdue or tyson pre- strips in a box save time.), sliced black olives, sliced jalapeno pepper , to taste, taco seasoning, taco cheese, blend (monterey jack and cheddar) or 1 (8 oz) bag mexican blend cheese (monterey jack and cheddar), habanero sauce , to taste, sour cream, salsa, water

white cake mix, water, milk chocolate chips, white chocolate chips

butter-flavored shortening, butter, softened, brown sugar, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, semisweet chocolate chips, milk chocolate chips, vanilla or white chips, bittersweet chocolate, coarsely chopped, english toffee bits or almond brickle chips, chopped pecans

super chunky peanut butter, golden brown sugar, egg, baking soda, vanilla extract, semisweet chocolate chips (about 6 oz)

margarine, white sugar, brown sugar, eggs, vanilla, flour, cocoa, salt, baking soda, chocolate chips or 1 1/2 cups white

flour, sugar, butter, lemon juice or 2 tbsp vinegar, milk, egg, baking soda, chocolate chip

graham cracker crumbs, cocoa, sugar, margarine or 1/4 cup butter, melted, eagle brand sweetened condensed milk , not evaporated, semi-sweet chocolate chips, reese peanut butter cups or 1 cup butterscotch chips, flaked coconut, chopped nuts

semi-sweet chocolate chips (3 oz), butterscotch chips (3 oz), sweetened flaked coconut, brownie mix , batter prepared according to package directions

super moist white cake mix, sour cream, vegetable oil, almond extract, egg whites, maraschino cherries, well drained and chopped (1 cup), semisweet chocolate chips, ready to spread frosting (cherry)

margarine (or butter), peanut butter, brown sugar, sugar, vanilla, rum, milk, chocolate chips, flour, baking powder

salted butter, semi-sweet chocolate chips (i use nestle), sweetened condensed milk (i use eagle brand), vanilla, chocolate-covered mint candies (i use andes brand ) (optional)

butter-flavored shortening, butter, softened, brown sugar, sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, milk chocolate chips, vanilla or white chips, bittersweet chocolate, coarsely chopped, english toffee bits or almond brickle chips, chopped pecans

ground beef, mexican velveeta cheese spread, salsa (mild, medium or hot ), tortilla chips

refrigerated chocolate chip cookie dough, caramel apple dip (found in produce section by the apples), chocolate chips

sugar, butter, room temperature, ground flax seeds, eggs, all-purpose flour, baking powder, salt, baking soda, buttermilk, vanilla extract, bananas, mashed, blueberries, dark chocolate chips

onion, chopped, green pepper, chopped, garlic cloves, chopped, oil, rotel tomatoes, beef broth, chicken broth, water (or more , depending on how hot you want it!), tomato juice (i use v-8), ground cumin, chili powder, salt (or to taste), pepper (or to taste), worcestershire sauce (i use lea & perrin s), steak sauce (if i don tsp have on hand, i use allegro marinade), fresh cilantro , chopped (to taste, i have also used about 1 tbsp dried but add that when i saute the onions), chicken breast, cooked and shredded, tortilla chips, grated cheese (i use co-jack)

smooth peanut butter, sugar, eggs, slightly beaten, vanilla, chocolate chips