73 anne purpose anne burrell Recipes

lukewarm water, active dry yeast, sugar, all-purpose flour, salt, egg yolks, evaporated milk, melted butter, vanilla extract, peanut or other neutrally-flavored oil, for frying, powdered sugar , for dusting

olive oil, capon, cut into 8 to 10 pieces (you can use regular chicken if you can tsp find a capon, but i highly recommend searching 1 out.), kosher salt, all-purpose flour , for dusting, slab bacon , cut into lardons, ribs celery, cut into 1/2-inch dice, onion, cut into 1/2-inch dice, garlic , smashed, cremini or white button mushrooms, quartered, brandy, tomato paste, hearty red wine, cipollini onions (if you can tsp find , pearl onions are a good substitute.), chicken stock, bay leaves, bundle fresh thyme, fingerling potatoes, cut in 1-inch slices, fresh chives, finely chopped, for garnish

fresh peas (frozen can be substituted in a pinch), extra-virgin olive oil, garlic , smashed, crushed red pepper, prosciutto, sliced into 1/2-inch wide slices, chanterelle mushrooms , brushed or lightly rinsed and pulled apart, kosher salt, chicken or vegetable stock, recipe chef anne s light as a cloud gnocchi (i recommend to make a full recipe and freeze half for another use), recipe follows, butter, grated parmigiano, chopped chives, idaho potatoes, eggs, grated parmigiano, all-purpose flour, salt

all-purpose flour, whole eggs, plus 1 yolk, extra-virgin olive oil, kosher salt, water or more if needed

dry yeast, sugar, warm water, high-gluten flour, semolina flour, plus more for dusting, kosher salt, extra-virgin olive oil, plus more for bowl, kosher salt, broccoli rabe , tough stems removed, olive oil, links hot italian sausage, casings removed, ricotta, grated parmesan, eggs beaten with 2 tbsp water, for egg wash, sesame seeds, suggestion : all-purpose tomato sauce, such as anne s marinara sauce, optional

all-purpose flour, cold unsalted butter , cut into pea-size pieces, kosher salt, ice water, unsalted butter, vanilla bean, split and insides scraped, sugar, all-purpose flour, eggs, butter, golden raisins, sugar, all-purpose flour , for dusting, egg, beaten with 1 tbsp water, cinnamon mascarpone , for serving, recipe follows, apple cider caramel sauce , for serving, recipe follows, special equipment : four 3 1/2-inch tart or pastry molds, mascarpone cheese, sugar, ground cinnamon, unfiltered apple cider, juice of 1/2 lemon, heavy cream, butter, cut into pats

eggs, melted unsalted butter, plus more for the pan, all-purpose flour, kosher salt, whole milk, unsalted butter, all-purpose flour, whole milk, kosher salt, grated gruyere, asparagus, unsalted butter, shallots, sliced, dry white wine, cooked chicken, tomatoes, chopped basil, plus more leaves for garnish, kosher salt and freshly ground black pepper

lukewarm water, dry yeast, sugar, all-purpose flour , plus a little more for dusting, extra-virgin olive oil, salt, slab bacon , cut into lardons, extra-virgin olive oil, spanish onions, thinly sliced, kosher salt, creme fraiche, fromage blanc or high quality ricotta, fresh chives, finely chopped

bacon, leaves plus 2 sprigs fresh sage, kosher salt, ricotta cheese, freshly grated parmigiano , plus more for garnish, chopped fresh italian parsley, eggs plus 4 large egg yolks (all heirloom or organic ), all-purpose flour , as needed, recipe chef anne s all-purpose pasta dough , rolled forravioli, recipe follows, semolina flour , as needed, unsalted butter, chicken stock, all-purpose flour, whole eggs , plus 1 egg yolk (all heirloom or organic eggs), extra-virgin olive oil, water or more if needed, kosher salt

butter , cut into pea-size pieces, cream cheese , cut into pieces, all-purpose flour, plus extra for kneading, kosher salt, egg yolk, cold water, extra-virgin olive oil, onion, cut into 1/2-inch dice, ribs celery, cut into 1/2-inch dice, carrots, peeled and cut into 1/2-inch dice, kosher salt, garlic , smashed and finely chopped, skinless chicken legs and thighs, rich chicken stock, (preferably homemade ), butternut squash, peeled and cut into 1/2-inch dice, haricots verts, sage leaves, finely chopped, butter, all-purpose flour, egg beaten with 2 tbsp of water, for egg wash

warm water, active dry yeast, sugar, all-purpose flour , plus additional for kneading, kosher salt , plus coarse sea salt, for sprinkling, extra-virgin olive oil, divided

all-purpose flour, kosher salt, eggs, milk, club soda, melted butter , plus 3 tbsp for cooking the crepes

water, butter, salt, all-purpose flour, eggs, ground cinnamon, ice cream, chocolate sauce , recipe follows, special equipment : pastry bag fitted with large straight tip, chocolate sauce, semisweet or dark chocolate, heavy cream, butter, corn syrup, good pinch ground cinnamon

all-purpose flour, kosher salt, eggs, milk, mixed chopped herbs (parsley, chives, marjoram, oregano or dill are great), extra-virgin olive oil

unsalted butter, plus more for greasing the ramekins, sugar, plus more for coating the ramekins, all-purpose flour, milk, eggs, separated plus 2 more whites, fresh lemon juice, lemon , zested, kosher salt, creme anglaise , recipe follows, heavy cream, vanilla bean, sugar, egg yolks

extra-virgin olive oil, sole fillets, kosher salt, all-purpose flour, butter, fresh thyme, leaves stripped, fresh lemon juice, chopped fresh flat-leaf parsley

peanut or vegetable oil, for frying, russet potatoes, peeled and cut lengthwise into 1/4-inch wide sticks, all-purpose flour, seafood seasoning (recommended : old bay), baking soda, kosher salt, cold beer

peanut or other neutrally flavored oil, for frying, clean calamari, tubes and legs, tubes cut into 1/2-inch rings, all-purpose flour, cayenne pepper, kosher salt, lemon wedges, for garnish