11825 anise liqueur cocktails Recipes

low-fat milk, amaretto, coffee liqueur, chocolate liqueur, ice cubes

frangelico, godiva chocolate liqueur, frangelico, godiva chocolate liqueur, chocolate shavings (to garnish , milk or semisweet)

frangelico, butterscotch schnapps, godiva milk chocolate liqueur, amarula liqueur, milk, more if preferred, ice

baskets fresh raspberries, sugar, raspberry liqueur , plus, raspberry liqueur, cognac or 1/4 cup brandy, sugar cubes, brut champagne, chilled, fresh raspberries, lemon peel , twists

melon liqueur, cointreau liqueur, blue curacao, orange-mango juice, coconut cream, ice

black raspberry liqueur, melon liqueur, vanilla ice cream, blue curacao, ice

chopped fresh ginger, sugar, chinese five-spice powder, chopped crystallized ginger, whole star anise, champagne or sparkling wine

fennel seed, anise seed, coriander seeds, crystallised angelica, caster sugar, vodka

parts hendrick s gin, part st. germain elderflower liqueur (elderflower cordial), strawberry, part lemon juice, part simple syrup, champagne (brut or brut rose), ice, strawberries or fresh edible flower, for decoration

strawberries, hulled, white creme de cacao, chocolate liqueur or 30 ml chocolate schnapps, malibu rum, strawberry liqueur or 15 ml strawberry schnapps, cream, ice, chocolate syrup , optional to line glass (optional), strawberry syrup , optional to line glass (optional)

advocaat, galliano, baileys mint chocolate irish cream liqueur or 20 ml mint chocolate liqueur

milk, ice cube, amaretto, chocolate liqueur (i use cask & cream chocolate temptation)

ice cubes, part vanilla liqueur (recommended : liqueur 43), parts blue-colored tropical fruit liqueur (recommended : hpnotiq), lemon-lime soda, rock candy swizzle stick

gin (recommended : bombay sapphire), orange liqueur (recommended : cointreau or orange curacao, not triple sec), fresh squeezed lime juice, angostura bitters, ice cubes, lime wedge, for garnish

navel oranges, peeled and sectioned, red grapefruit, peeled and sectioned, fresh pineapple, peeled, cored , and cut into cubes, orange liqueur or orange juice, turbinado sugar, sparkling rose wine, frozen grated coconut, thawed and toasted, maraschino cherries

ice cubes, half-and-half cream, irish cream liqueur, amaretto, coffee liqueur, chocolate syrup

mango nectar, star anise, cinnamon stick, black peppercorns, red pepper flakes, champagne or sparkling wine