3 andalusian gazpacho Recipes

cucumber, peeled and diced, green bell pepper, diced, green onions, chopped, garlic, minced, tomatoes, diced, stalks celery, diced, navy beans, rinsed and drained, olive oil, red wine vinegar, tomato juice, ground cumin, minced fresh parsley, minced fresh basil, minced fresh oregano, salt

baguette , crust discarded, garlic cloves, salt, sherry vinegar (preferably reserva ), or to taste, sugar, ground cumin (optional), ripe tomatoes, cored and quartered, mild extra-virgin olive oil (preferably andalusian hojiblanca), garnish: finely chopped red and green bell peppers