90 and christmas mince Recipes

chicken stock, water, lemon, juiced, onion, sliced, garlic, minced, sliced fresh ginger root, parsnips, peeled and thinly sliced, fresh thyme, crushed red pepper flakes, salt, ground black pepper, honey , or to taste, walleye fillets, cut into pieces, bean sprouts, leaves fresh basil, chopped, green onions, chopped, fresh mint leaves for garnish

eggs, sugar, flour, baking powder, baking soda, salt, cinnamon, cardamom, lemon rind, candied citron peel, minced, candied orange peel, minced, unblanched almonds, ground, powdered sugar, almond extract, water (more as needed)

shredded beef suet (or grated butter) or 2 cups shredded vegetable suet (or grated butter), light brown sugar, raisins, cooking apples, currants, candied lemon peel, candied orange peel, citrus mixed candied peel, ground nutmeg, mace, almond essence, blanched almonds, brandy or 2 tbsp apple juice, lemon , juice and rind of, sherry wine

butter, chilled and cut in cubes, plain flour, plus extra for dusting, light brown sugar, orange , zest of, finely grated, good quality mincemeat, preferably homemade, cold butter, flour, light brown sugar, almonds, finely chopped, icing sugar , for dusting

top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce

butter, chopped green pepper, chopped onion, chopped celery, mushroom stems and pieces, drained, flour, minced garlic (1 clove pressed ), salt, paprika, ground red pepper (optional), cream of mushroom soup or 1 (10 3/4 oz) can cream of shrimp soup or 1 (10 3/4 oz) can cream of celery soup, milk, frozen shrimp, thawed (cooked, tails off ), frozen imitation crabmeat, thawed, water chestnuts, sliced, drained, butter, melted, breadcrumbs, shredded sharp cheddar cheese, french bread, sliced , garlic-buttered

vegetable oil, bleached all-purpose flour, chopped yellow onions, seeded and chopped green bell peppers, chopped celery, salt, cayenne, bay leaves, minced garlic, vegetable oil, quail , about 3 1/2 oz each, breastbones removed, essence , recipe follows, chicken stock, smoked sausage , cut crosswise into 1/4-inch-thick slices, chopped green onions ( scallions), green parts only, chopped fresh parsley leaves, steamed white rice , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

christmas lima beans, cranberry beans, jackson wonder beans, painted pony beans, scarlet runner beans, yellow eye beans, tongues of fire beans, white emergo beans, olive oil, diced tasso, chopped onions, ears of corn, minced shallots, minced garlic, tomatoes, peeled, seeded and chopped, salt and pepper, bay leaf, chicken stock, chopped green onions, couple of grilled andouille sausage links, chopped chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme