66 amatriciana peppe Recipes
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all-purpose flour (about 4 1/2 oz) and18 Moreall-purpose flour (about 4 1/2 oz), semolina flour (about 6 1/4 oz), water, extravirgin olive oil, eggs, bacon slices, cut crosswise into 1/2-inch-thick pieces, sliced onion, extravirgin olive oil, garlic cloves, crushed, water, diced tomatoes, undrained (such as san marzano), sea salt, crushed red pepper, remaining ingredients, water, salt, chopped fresh mozzarella cheese, shredded parmigiano-reggiano cheese19 ingredients
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Conchiglie with Amatriciana Saucediced pancetta and7 Morediced pancetta, onion , cut in half crosswise and sliced into 1/4-inch wedges, garlic cloves, minced, diced tomatoes, undrained, crushed red pepper, salt, uncooked conchiglie rigate (small seashell pasta), grated fresh parmigiano-reggiano cheese8 ingredients
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Angel Hair Amatricianaangel hair pasta, olive oil, onions thinly sliced and6 Moreangel hair pasta, olive oil, onions thinly sliced, diced tomatoes undrained, bacon cooked and chopped, cider vinegar, sugar, salt, crushed red pepper40 min, 9 ingredients
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