110 amaretto sweet Recipes

sugar, crushed ice, sweet and sour mix, tequila, amaretto (almond-flavored liqueur), orange liqueur, orange slices for garnish, lime slices for garnish

mashed sweet potatoes (about 3-1/2 lb), butter, melted, divided, brown sugar, amaretto liqueur or 1/4 tsp almond extract, salt, ground ginger, chopped pecans, orange marmalade, macaroons, crumbled

animal crackers, pecans (or walnuts, almonds), raisins (or any dry fruit), unsweetened butter, milk, dark chocolate, cocoa, amaretto, vanilla

ground raw almonds, all-purpose flour, salt, sugar, unsalted butter, chilled and cut into cubes, shortening, chilled and cut into cubes, amaretto, cold milk, blueberries, flour, cinnamon, sugar, orange , zest of, orange juice, butter , cut into cubes, egg

amaretto or 1/3 cup cherry liquor, sugar, water, dried cherries, chopped, crystallized ginger, finely chopped, semi-sweet chocolate chips, sheets frozen phyllo dough, thawed, butter-flavored cooking spray, semi-sweet chocolate chips

amaretto almond liqueur, cranberry juice, club soda, lime peel, prepared sweet-and-sour mix

amaretto, triple sec, gold tequila, prepared sweet-and-sour mix, lime wedge, for rim of glass and garnish, coarse sugar , for rim of glass, chambord raspberry liquor, grand marnier, cointreau liqueur

crown royal canadian rye whisky, amaretto almond liqueur, grenadine, prepared sweet-and-sour mix, lemon soda, ice cube

semi-sweet chocolate chips (12 oz.), brown sugar , firmly packed, unsalted butter, cubed, whole milk or 2 cups 2% low-fat milk, eggs, vanilla extract, instant espresso powder, table salt, texas toast thick bread , which has first been (thick egg bread), white chocolate, chopped (only use white chocolate that has cocoa butter in it. that s what gives the chocolate it s flavor), heavy cream (i used whipping cream), powdered sugar, salt, amaretto, cornstarch, fresh raspberry

cooked mashed sweet potatoes (3 1/2 lbs), butter, melted, divided, butter, melted, divided, amaretto liqueur or 1/4 tsp almond extract, salt, brown sugar, ground ginger, chopped pecans, orange marmalade, macaroons, crumbled

real semi-sweet chocolate chips, whole blanched almonds, amaretto di saronno liqueur, unflavored gelatin (2-knox), water, egg yolks, sugar, milk, egg whites , stiffly beaten, heavy cream , whipped, ladyfingers, split

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

raspberry schnapps, midori melon liqueur, amaretto, cranberry juice, splash prepared sweet -and-sour mix

amaretto, apple schnapps, orange juice, sloe gin, prepared sweet-and-sour mix, triple sec

amaretto, sugar, water, dried apricot, thinly sliced (about 6 oz), crystallized ginger, chopped, semi-sweet chocolate chips, divided, sheets frozen phyllo dough, thawed, butter-flavored cooking spray, apricots, diced (optional)

galliano, amaretto, pineapple juice, cranberry juice, galliano, white creme de cacao, cream, galliano, brandy, canadian whiskey, sweet vermouth, mandarin liqueur