22 amaretto liqueur s Recipes

amaretto liqueur (or more to taste), irish cream (or more to taste), hot coffee, cream, splash grand marnier orange liqueur

amaretto liqueur, strawberry cream liqueur (tequila rose), milk

olive oil, jumbo shrimp, peeled and de-veined, green onion, chopped, amaretto liqueur, coconut milk, heavy cream, sugar (or to your desired sweetness), coconut extract, vanilla extract

chocolate , crumbs, butter, melted, cream cheese, softened, sugar, eggs, semisweet baking chocolate squares, melted, amaretto liqueur

cream cheese, softened, unsalted butter, softened, sour cream, heavy whipping cream, white sugar, cornstarch, amaretto liqueur, vanilla extract, eggs, egg yolks

coffee-flavored liqueur , such as kahlua, unsweetened cocoa powder, almond flavored liqueur , such as amaretto, strong brewed coffee, hot, sweetened whipped cream, for topping, chocolate curls (optional)

woods 100 dark rum, disaronno amaretto, kahlua, amarula cream liqueur, cream

kahlua, triple sec, amaretto almond liqueur, sambuca romana, frangelico liqueur, coffee, cold

peppermint schnapps, amaretto almond liqueur, irish cream, warm coffee

whole milk, arborio rice or medium-grain white rice, sugar, vanilla bean , seeds removed, pod reserved, fine sea salt, fresh lemon juice , from about 3 large lemons, amaretto liqueur, lemons , zested, whipping cream, sliced almonds , toasted* see cook s note

amaretto liqueur, canadian whiskey, ice cubes, chilled root beer

fresh peaches, amaretto liqueur, white sugar, maple syrup, creme fraiche, amaretti

ice cream sandwich (to fit pan), amaretto liqueur, cool whip, almonds, sliced and toasted

white sugar crystals, preferably coarse, store-bought eggnog, chilled, brandy, amaretto liqueur, ground nutmeg, scoops vanilla ice cream, cinnamon sticks

strongly brewed coffee, amaretto liqueur (recommended : disaranno), egg yolks, whipping cream, divided, sugar, mascarpone cheese, italian-style hard ladyfinger biscuits, unsweetened cocoa powder, divided, shaved bittersweet chocolate

boneless and skinless chicken breasts, dish of water, curry powder, all-purpose flour, peanut oil, for frying, chicken broth or use 1 tbsp of chicken paste with 2 1/2 cups water, all-purpose flour, almond-flavored liqueur (recommended : amaretto), olive oil, for sauteing, portobello caps, sliced thin, garlic clove, sliced

light rum, dark rum, coconut rum, proof rum, creme de noyaux, peach schnapps, melon liqueur, amaretto, favorite fruit juice blend