20743 amaretto gingersnap topping Recipes

cream cheese, softened, peach preserves, chopped pecans, amaretto, gingersnap cookies

water, instant coffee crystals, amaretto, dessert topping , should be in a pressurized can.

amaretto, butter, softened or 1/2 cup stick-style margarine, amaretto, maple syrup, amaretto, eggs, well beaten, milk, french bread, thick sliced, butter , for cooking toast

gingersnap cookies, finely crumbled, unsalted butter, melted

amaretto liqueur, amaretti di saronno cookies (about 4 1/4 oz), crumbled into pieces that are 1/2 inch or smaller, sliced almonds

amaretto, brandy, sugar , or to taste, freshly brewed strong coffee, lightly sweetened whipped cream to taste, garnish: lightly toasted sliced almonds

sweet potatoes, butter, divided, brown sugar, divided, amaretto, amaretto, orange marmalade, salt, gingersnap cookies

coarsely chopped gingersnaps, toasted pecans, coarsely chopped, dark brown sugar, pumpkin pie spice, chilled unsalted butter, cut into 1/4-inch cubes, red-skinned sweet potatoes , scrubbed (yams, about 3 large), half-and-half cream, orange juice, unsalted butter, melted, dark brown sugar, orange marmalade, pumpkin pie spice, egg yolks, egg whites, salt, cream of tartar

amaretto cream (can use mixture of amaretto and half & half), cool whip, milk, vanilla pudding

amaretto cookies, crushed, butter, softened, sweet potatoes, butter, softened, brown sugar, orange marmalade, amaretto liqueur, or more to taste, ground ginger

gingersnap cookies, eggs, salt, cinnamon, nutmeg, allspice, sugar, orange , rind of, grated, half-and-half, orange juice, lemon juice, butter, room temp

gingersnap cookies , pulverized (about 2 cups), butter, melted, brown sugar, egg white (optional)

gingersnap cookies (about a dozen 2-in. cookies), broken into pieces, brown sugar, sweet apples , such as fuji (about 2 lb. total), rinsed, butter, whipping cream (optional)

frozen mrs. smith s pumpkin custard pie, gingersnaps, coarsely crushed, honey-roasted almonds, chopped, all-purpose flour, light brown sugar, butter or margarine, softened, ground cinnamon