7 amaretti stuffed peaches Recipes

unsalted butter, softened, coarsely crumbled amaretti (italian almond macaroons, preferably lazzaroni brand), all-purpose flour, sugar, salt, egg, firm-ripe small peaches (about 2 lb), halved lengthwise and pitted, mascarpone cheese or creme fraiche

red wine (or 1 cup of water), sugar, peaches, mature but lightly firm, amaretti cookie, crumbled (about 8 cookies), lemon zest, almonds, butter, melted

ripe peaches, butter, softened, superfine sugar, egg yolk, amaretti cookies, oranges , juice, amaretto liqueur (optional)

peaches, firm but ripe, sugar, amaretti cookie, amaretto liqueur, dark cocoa powder, white wine, vanilla bean , split in two, butter, melted

amaretti cookies (about 12 small cookies), ripe, firm peaches (about 5 oz each), halved and pitted, sugar (1/2 tsp per peach half), unsalted butter (1/2 tsp per peach half), fresh whipped cream