11 almond granita Recipes

whole milk, almonds (about 3 oz), toasted, cooled, chopped, sugar, almond paste (not marzipan; about 2 1/2 oz), almond extract

water, sugar, frozen dark sweet cherries, thawed, almond extract, fresh lemon juice (about 2 large lemons), sliced almonds, toasted

hot very strong coffee (you can even use flavored coffee for this, such as chocolate almond or irish cream, etc) or 2 cups espresso coffee (you can even use flavored coffee for this, such as chocolate almond or irish cream, etc), sugar (or to taste), vanilla, cream

whole unblanched almonds, milk, sugar, divided, freshly brewed coffee

water, sugar, lemon balm, fresh lemon juice, fresh lemon rind, finely grated, lemon-flavored vodka, whole lemons (for shells ), almond extract

sugar, water, vanilla extract, ground cinnamon, vanilla-flavored soymilk, almonds, toasted, mint sprig (optional)

water, sugar, strong brewed espresso coffee, cooled, amaretto or 1/4 tsp almond extract

brewed espresso, sugar , plus 1 tbsp, heavy cream, almond or walnut liqueur ( frangelico or nocello), dark chocolate curls, garnish

grated zest of 1 lemon, fresh lemon juice, simple sugar syrup (see recipe below ), vodka, raspberries or blueberries for garnish, sliced toasted almonds for garnish, simple sugar syrup, water, sugar