23 almond and clementine Recipes

soft dark brown sugar (75g), ruby port (60ml), cranberries (300g), ground cinnamon, ground ginger, currants (75g), raisins (75g), dried cranberries (30g), clementine , zest and juice, brandy (25ml), drops almond extract, vanilla extract, honey

mixed baby or field greens, raisins, sunflower seed kernels, almonds, cucumber, chopped, alfalfa sprouts, avocado, pitted and chopped, clementines or tangerines, juiced(you will need about 1/2 cup of juice), honey (optional), fresh lemon juice, balsamic or red win vinegar, section of shallot, grated (optional), salad oil (olive, sunflower, canola, walnut or any combo to your taste preference), kosher or sea salt and fresh ground black pepper