5956 alison holst cross buns Recipes

  • Hot Cross Buns
    frozen bread dough (1 lb.), golden raisins, brandy and
    4 More
    frozen bread dough (1 lb.), golden raisins, brandy, ground nutmeg, egg, powdered sugar, milk
    7 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (100o to 110o) and
    10 More
    active dry yeast, warm water (100o to 110o), warm milk (100o to 110o), butter, softened, sugar, salt, eggs, vanilla extract, all-purpose flour, ground cinnamon, raisins, sugar glaze
    12 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    17 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, vanilla extract, salt, ground nutmeg, king arthur unbleached all-purpose flour, eggs, dried currants, raisins, water, egg yolk, sugar, milk, vanilla extract
    45 min, 19 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, shortening, eggs, salt, ground cinnamon, ground allspice, king arthur unbleached all-purpose flour, dried currants, egg white, lightly beaten, sugar, vanilla extract, milk
    55 min, 16 ingredients
  • Candied-Fruit Hot Cross Buns
    active dry yeast, warm milk (110o to 115o) and
    14 More
    active dry yeast, warm milk (110o to 115o), butter, softened, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, chopped mixed candied fruit, ground cinnamon, egg yolk, water, sugar, milk, butter, melted, vanilla extract
    45 min, 16 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    18 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, melted, salt, ground cinnamon, ground nutmeg, egg, egg yolk, king arthur unbleached all-purpose flour, dried currants or raisins, chopped mixed candied peel, sugar, water, sugar, water
    50 min, 20 ingredients
  • Hot Cross Buns
    active dry yeast, warm 2% milk (110o to 115o), canola oil and
    13 More
    active dry yeast, warm 2% milk (110o to 115o), canola oil, eggs, eggs, separated, sugar, ground cinnamon, salt, ground cardamom, king arthur unbleached all-purpose flour, raisins, water, sugar, butter, melted, milk
    1 hour , 16 ingredients
  • Spiced Fruited Hot Cross Buns
    fat-free milk (70o to 80o), water (70o to 80o) and
    17 More
    fat-free milk (70o to 80o), water (70o to 80o), butter, melted, salt, sugar, ground flaxseed, grated orange peel, grated lemon peel, ground cardamom , cinnamon and nutmeg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast, golden raisins, dried cranberries, chopped crystallized ginger, sugar, grated orange peel, lemon juice
    1 hour , 19 ingredients
  • Hot Cross Buns Hot Cross Buns
    water -- lukewarm, granulated sugar and
    18 More
    water -- lukewarm, granulated sugar, packageactive dry yeast, all-purpose flour, cinnamon, nutmeg, salt, milk -- warm, butter -- melted, egg, egg yolk, currants, mixed candied peel -- chopped, glaze :......, granulated sugar, water, icing ..........., icing sugar, water
    2 hour , 20 ingredients
  • Hot Cross Buns Hot Cross Buns
    milk, dry yeast, sugar, all-purpose flour, divided and
    9 More
    milk, dry yeast, sugar, all-purpose flour, divided, butter or margarine, softened, sugar, egg, salt, raisins, egg, water, powdered sugar, milk
    13 ingredients
  • Hot Cross Buns Hot Cross Buns
    active dry yeast, warm water (100o to 110o) and
    10 More
    active dry yeast, warm water (100o to 110o), warm milk (100o to 110o), butter, softened, sugar, salt, eggs, vanilla extract, all-purpose flour, ground cinnamon, raisins, sugar glaze
    12 ingredients
  • Hot Cross Buns Hot Cross Buns
    milk, scalded, sugar, divided, shortening, salt, dry yeast and
    7 More
    milk, scalded, sugar, divided, shortening, salt, dry yeast, lukewarm water (105o to 115o), egg, beaten, all-purpose flour, divided, ground cinnamon, raisins, powdered sugar, milk
    12 ingredients
  • Hot Cross Buns Hot Cross Buns
    granulated sugar, dry yeast (about 2 1/4 tsp) and
    11 More
    granulated sugar, dry yeast (about 2 1/4 tsp), warm whole milk (100o to 110o), all-purpose flour, divided (about 18 oz), butter, melted, salt, ground cinnamon, eggs, golden raisins, powdered sugar, ground cinnamon, whole milk
    13 ingredients
  • Hot Cross Buns Hot Cross Buns
    all-purpose flour, divided, sugar, rapid-rise yeast, salt and
    12 More
    all-purpose flour, divided, sugar, rapid-rise yeast, salt, ground nutmeg, ground cinnamon, milk, water, unsalted butter, cut up, eggs, vegetable cooking spray, currants, golden raisins, all-purpose flour, egg white, lightly beaten, hint of lemon icing
    55 min, 16 ingredients
  • Hot Cross Buns Hot Cross Buns
    active dry yeast, sugar, divided, warm milk (110o to 115o) and
    10 More
    active dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, raisins, egg, salt, king arthur unbleached all-purpose flour, sugar, butter, softened, vanilla extract, milk
    1 hour , 13 ingredients
  • Hot Cross Buns Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    19 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, melted, eggs, salt, ground cinnamon, ground allspice, raisins, grated lemon peel, grated orange peel, king arthur unbleached all-purpose flour, egg, cold water, sugar, butter, softened, vanilla extract, milk
    55 min, 21 ingredients
  • Cinnamon Buns and Sticky Buns from Peter Reinhart´s the Br Cinnamon Buns and Sticky Buns from Peter Reinhart´s the Br
    granulated sugar, salt and
    19 More
    granulated sugar, salt, shortening or 5 1/2 tbsp unsalted butter or 5 1/2 tbsp margarine, egg, slightly beaten, lemon extract, lemon zest, grated, unbleached bread flour or 3 1/2 cups all-purpose flour, fast rise yeast, whole milk (or 3 tbsp powdered milk and 1 cup water, dms) or 1 1/8-1 1/4 cups buttermilk, at room temperature (or 3 tbsp powdered milk and 1 cup water, dms), cinnamon sugar (6 1/2 tbsp granulated sugar plus 1 1/2 tsp ground cinnamon, or any other spices you wan), walnuts or pecans (for sticky buns.) or other nuts (for sticky buns.), raisins , for sticky buns (such as dried cranberries or dried cherries) (optional) or other dried fruit (such as dried cranberries or dried cherries) (optional), powdered sugar, lemon extract or 1 tsp orange extract, warm milk (use up to 1/2 cup), granulated sugar, brown sugar, salt, unsalted butter, at room temperature, corn syrup, lemon extract or 1 tsp orange extract or 1 tsp vanilla extract
    43 min, 21 ingredients
  • Resurrection Buns (Sweet Easter Buns) Resurrection Buns (Sweet Easter Buns)
    bread dough , for buns, melted butter , about and
    3 More
    bread dough , for buns, melted butter , about, marshmallows, sugar, cinnamon
    58 min, 5 ingredients




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