3 albanian byrek Recipes

  • Albanian Byrek
    flour, water, cold, oil, vinegar, salt, butter, melted and
    5 More
    flour, water, cold, oil, vinegar, salt, butter, melted, spinach (dock or sorrel) or 2 cups dock or 2 cups sorrel, cut thin, salt, yogurt or 1/2-1 cup feta cheese, crumbled, eggs, butter, melted
    11 ingredients
  • Albanian Spinach Pie (Byrek Me Spinaq or Pite)
    oil , preferably olive, sheets phyllo dough and
    5 More
    oil , preferably olive, sheets phyllo dough, spinach, chopped, feta cheese, crumbled, green onion, chopped, eggs, beaten, salt
    1 hour , 7 ingredients




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