9 adzuki paste Recipes

  • Adzuki Bean Stew
    dried adzuki beans , soaked overnight in water and
    10 More
    dried adzuki beans , soaked overnight in water, leek, sliced, carrot, chopped, orange sweet potato, cubed, chicken bouillon cube, crumbled, tabasco sauce, tomato paste, worcestershire sauce, broccoli floret, chopped cilantro leaf, low-fat plain yogurt (optional)
    55 min, 11 ingredients
  • Red Bean Paste
    red adzuki beans, vegetable oil, sugar
    24 hour 30 min, 3 ingredients
  • Bean Soup
    mung beans (dry weight), adzuki beans (dry weight), onion and
    11 More
    mung beans (dry weight), adzuki beans (dry weight), onion, chopped tomatoes, kidney beans (cooked weight 240g), mixed herbs, paprika, oregano, vegetable bouillon cubes, tomato puree (paste), water, worcestershire sauce (optional), soy sauce (or tamari sauce) (optional), garlic cloves (or more , as desired)
    1 hour 20 min, 14 ingredients
  • Vegetarian Shepherd's Pie
    parsley, adzuki beans, soaked, brown rice, soaked and
    13 More
    parsley, adzuki beans, soaked, brown rice, soaked, water, for boiling, vegetable oil, onion, chopped, carrots, thinly sliced, soy sauce, tomato paste, garlic powder, oregano, basil, marjoram, bean stock, salt & pepper, potato, mashed
    16 ingredients
  • Adzuki Bean Stew With Okra Adzuki Bean Stew With Okra
    olive oil, onions, diced, fresh ginger, minced and
    8 More
    olive oil, onions, diced, fresh ginger, minced, dried oregano, cayenne pepper (start with 1/4 tsp and add to suite your taste), ground cinnamon, adzuki beans, braggs liquid aminos or 1/4 cup wheat free tamari or 1/4 cup tamarind paste, vegetable broth or 2 cups chicken broth, cut okra , add (to taste), cooked brown rice
    30 min, 11 ingredients
  • Adzuki/Aduki Red Bean Paste Adzuki/Aduki Red Bean Paste
    cooked adzuki beans (see instructions), sugar and
    1 More
    cooked adzuki beans (see instructions), sugar, water (approx, see directions )
    48 hour 40 min, 3 ingredients
  • Seared Salmon with Asian Five Spices, Vegetable Spring Roll, Spicy Adzuki Bean Paste, and Shredded Daikon Salad with an Aged Soy and Caramel Sauce Seared Salmon with Asian Five Spices, Vegetable Spring Roll, Spicy Adzuki Bean Paste, and Shredded Daikon Salad with an Aged Soy and Caramel Sauce
    salmon fillet, salt and freshly ground black pepper and
    35 More
    salmon fillet, salt and freshly ground black pepper, five-spice powder, ginger, crushed, chopped garlic, chopped red onion, peanut oil, adzuki beans soaked overnight, chicken stock, rice vinegar, orange juice, lime leaf, red pepper flakes, mirin, shredded daikon, shredded carrot, lemon, mirin, peanut oil, julienned carrots, julienned shiitake mushrooms, julienned snow peas, julienned cabbage, bean sprouts, chopped ginger, chopped garlic, bias cut scallions, sesame oil, tamari sauce, egg roll wrappers, egg wash, canola oil, for frying, sugar, water, fish stock, tamari sauce, lime juice
    1 hour 45 min, 37 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top