8 1950 betty crocker Recipes
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eggs, milk or 4 tbsp water, salt and pepper, butter and2 Moreeggs, milk or 4 tbsp water, salt and pepper, butter, salt and pepper, oregano (optional) or 1 tbsp parsley (optional) or 1 tbsp chives (optional) or 1 tbsp tarragon (optional) or 1 tbsp chervil, to taste if desired (optional)10 min, 6 ingredients
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Betty Crocker 1950s Baked Applescooking apples, washed and cored, brown sugar, butter and2 Morecooking apples, washed and cored, brown sugar, butter, cinnamon, water25 min, 5 ingredients
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Betty Crocker 1950s Welsh Rarebitgrated sharp cheddar cheese (about 1/2 lb), milk and4 Moregrated sharp cheddar cheese (about 1/2 lb), milk, dry mustard, worcestershire sauce, salt, pepper15 min, 6 ingredients
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Betty Crocker 1950s Curried Fruit Bakepear half, maraschino cherries and6 Morepear half, maraschino cherries, yellow cling peaches or 1 (1 lb) can apricot halves, pineapple chunks, kerry irish gold unsalted butter, melted, dark brown sugar , packed, curry powder, sour cream , if desired (optional)40 min, 8 ingredients
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Betty Crocker 1950s Tuna Noodle Casseroletinkyada noodles, tuna, drained, diced green pepper and6 Moretinkyada noodles, tuna, drained, diced green pepper, chopped pimiento, onion, chopped, salt, cream of mushroom soup, b & roiled mushrooms, with juice, grated cheese1 hour 6 min, 9 ingredients
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