Sciumette (Mario Batali) Recipe

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Sciumette (Mario Batali)
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Ingredients:

Directions:

  1. Bring milk and cream to boil in a 12 inch to 14 inch saute pan. Add blood orange zest and 1/4 cup sugar. Stir through and lower heat to medium simmer. Meanwhile, whisk whites to form soft peaks. Add 1/4 cup sugar and blood orange juice and whisk to stiff peaks. Scoop 1 large tablespoon of egg white mixture and place on to simmering milk. Place 3 or 4 at a time on to milk and cook for 2 minutes per side, flipping carefully with a large kitchen spoon. Remove each sciumetta and place in a shallow bowl. DO NOT BOIL MILK.
  2. In a heavy bottomed enamel covered saucepan, whisk egg yolks with remaining sugar until pale ribbon stage. Add warm poaching milk to yolk mixture and cook carefully over low heat to thicken CAREFULLY. When as thick as heavy cream, remove to bowl over ice bath and whisk until cool. Pour cooked custard into bowl and top with sciumette. Dust with cocoa and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1413.15 Kcal (5917 kJ)
Calories from fat 608.55 Kcal
% Daily Value*
Total Fat 67.62g 104%
Cholesterol 259.79mg 87%
Sodium 1556.91mg 65%
Potassium 3369.88mg 72%
Total Carbs 175.92g 59%
Sugars 115.4g 462%
Dietary Fiber 0.3g 1%
Protein 29.51g 59%
Vitamin C 0.6mg 1%
Iron 1.3mg 7%
Calcium 491.5mg 49%
Amount Per 100 g
Calories 231.91 Kcal (971 kJ)
Calories from fat 99.87 Kcal
% Daily Value*
Total Fat 11.1g 104%
Cholesterol 42.63mg 87%
Sodium 255.5mg 65%
Potassium 553.02mg 72%
Total Carbs 28.87g 59%
Sugars 18.94g 462%
Dietary Fiber 0.05g 1%
Protein 4.84g 59%
Vitamin C 0.1mg 1%
Iron 0.2mg 7%
Calcium 80.7mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.8
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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