Directions:
- Roast red pepper and peel off burnt skin.
- Add all ingredients (except praprika) into blender.
- Mix until smooth.
- Sprinkle praprika ontop and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.79 Kcal (100 kJ) | ||
| Calories from fat | 10.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.17g | 2% | |
|---|---|---|---|
| Sodium | 148.68mg | 6% | |
| Potassium | 48.92mg | 1% | |
| Total Carbs | 2.59g | 1% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 16.1mg | 27% | |
| Iron | 4mg | 22% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 104.94 Kcal (439 kJ) | ||
| Calories from fat | 46.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.16g | 2% | |
|---|---|---|---|
| Sodium | 655.97mg | 6% | |
| Potassium | 215.83mg | 1% | |
| Total Carbs | 11.45g | 1% | |
| Sugars | 3.34g | 3% | |
| Dietary Fiber | 2.45g | 2% | |
| Protein | 3.46g | 2% | |
| Vitamin C | 70.8mg | 27% | |
| Iron | 17.7mg | 22% | |
| Calcium | 29.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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