Roast Sweet Potato and Halloumi Recipe

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Roast Sweet Potato and Halloumi
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Ingredients:

Directions:

  1. Put chopped veg into oven dish.
  2. Drizzle with oil and chili flakes, then mix it to be sure they are coated.
  3. Bake at 200C for 40 minutes.
  4. Add halloumi cheese and bake for another 10 minutes.
  5. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2021.68 Kcal (8464 kJ)
Calories from fat 730.49 Kcal
% Daily Value*
Total Fat 81.17g 125%
Cholesterol 21.55mg 7%
Sodium 641.41mg 27%
Potassium 827.34mg 18%
Total Carbs 28.92g 10%
Sugars 5.92g 24%
Dietary Fiber 5.08g 20%
Protein 18.82g 38%
Vitamin C 355mg 592%
Vitamin A 0.6mg 19%
Iron 1mg 5%
Calcium 609mg 61%
Amount Per 100 g
Calories 290.41 Kcal (1216 kJ)
Calories from fat 104.93 Kcal
% Daily Value*
Total Fat 11.66g 125%
Cholesterol 3.1mg 7%
Sodium 92.14mg 27%
Potassium 118.84mg 18%
Total Carbs 4.15g 10%
Sugars 0.85g 24%
Dietary Fiber 0.73g 20%
Protein 2.7g 38%
Vitamin C 51mg 592%
Vitamin A 0.1mg 19%
Iron 0.1mg 5%
Calcium 87.5mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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