Red velvet cupcakes Recipe

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red velvet cupcakes
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Ingredients:

Directions:

  1. See martha stewart cupcake book
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5075.05 Kcal (21248 kJ)
Calories from fat 3132.78 Kcal
% Daily Value*
Total Fat 348.09g 536%
Cholesterol 354.31mg 118%
Sodium 4608.83mg 192%
Potassium 986.9mg 21%
Total Carbs 467.09g 156%
Sugars 189.41g 758%
Dietary Fiber 10.41g 42%
Protein 48.35g 97%
Iron 27.2mg 151%
Calcium 397.1mg 40%
Amount Per 100 g
Calories 415.85 Kcal (1741 kJ)
Calories from fat 256.7 Kcal
% Daily Value*
Total Fat 28.52g 536%
Cholesterol 29.03mg 118%
Sodium 377.65mg 192%
Potassium 80.87mg 21%
Total Carbs 38.27g 156%
Sugars 15.52g 758%
Dietary Fiber 0.85g 42%
Protein 3.96g 97%
Iron 2.2mg 151%
Calcium 32.5mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 129.7
    Points
  • 144
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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