Directions:
- Combine all ingredients, mix well.
- Freeze.
- To serve, remove from freezer, put in blender and process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 271.75 Kcal (1138 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.8mg | 0% | |
| Potassium | 49.87mg | 1% | |
| Total Carbs | 3.69g | 1% | |
| Sugars | 3.47g | 14% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 12.8mg | 21% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 69.34 Kcal (290 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.73mg | 0% | |
| Potassium | 12.73mg | 1% | |
| Total Carbs | 0.94g | 1% | |
| Sugars | 0.89g | 14% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.04g | 0% | |
| Vitamin C | 3.3mg | 21% | |
| Calcium | 7.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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