Directions:
- Boil raisins and water 5 minutes.
- Mix dry ingredients.
- Add to raisin mixture.
- Cook 15 minutes.
- Stir in butter and vinegar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.56 Kcal (635 kJ) | ||
| Calories from fat | 19.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.2g | 3% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 112.2mg | 5% | |
| Potassium | 244.41mg | 5% | |
| Total Carbs | 34.92g | 12% | |
| Sugars | 11.74g | 47% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 0.86g | 2% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 26.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 130.87 Kcal (548 kJ) | ||
| Calories from fat | 17.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.9g | 3% | |
|---|---|---|---|
| Cholesterol | 4.39mg | 2% | |
| Sodium | 96.88mg | 5% | |
| Potassium | 211.04mg | 5% | |
| Total Carbs | 30.16g | 12% | |
| Sugars | 10.14g | 47% | |
| Dietary Fiber | 1.73g | 8% | |
| Protein | 0.74g | 2% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.8mg | 5% | |
| Calcium | 23mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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