Pumpkin Brownie Pops Recipe

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Pumpkin Brownie Pops
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Ingredients:

  • 12 (2 3/4- x 2 3/4-inch) brownies* made from dylan's candy bar brownie mi or your favorite recipe
  • seven minute frosting or 1 (16-oz) container purchased vanilla frosting
  • liquid food coloring in red and yellow
  • 1 (8.25 oz) container orange sugar crystal sprinkles
  • 36 candy corn ( less than 1/2 cup)
  • 48 sugar candy bats (also called dextrose candy bats)
  • 1 (7-inch) green apple licorice twist, cut into 12 (1/2-inch-long) pieces
  • 12 old-fashioned candy sticks or craft sticks

Directions:

  1. Assemble brownies: Using 2 3/4-inch round cookie cutter, cut each brownie into circle.
  2. Place frosting in small bowl and tint orange (see Decorating Tips). Using small offset spatula or knife, spread frosting in thin even layer on top of each brownie.
  3. Decorate brownie pops: Sprinkle each brownie with orange sprinkles.
  4. To create eyes, arrange 2 candy corn near top of 1 brownie and press gently to secure. To make nose, arrange 1 candy corn in between eyes and perpendicular to brownie. To create smile, arrange sugar candy bats in smile shape below nose and press into place. To make stem, push green apple licorice into top of brownie. To create leaves, arrange 2 mini green gummy candies alongside stem, gently pressing into frosting to secure. Decorate remaining brownies in same manner.
  5. Insert candy or craft stick into one side of each brownie.
  6. Decorating Tips: To tint Seven Minute Frosting or purchased frosting, add a few drops of coloring and stir thoroughly. Add and stir in more coloring, one drop at a time, until desired color is achieved. To create orange, use drops of red and yellow food coloring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.92 Kcal (92 kJ)
Calories from fat 1.8 Kcal
% Daily Value*
Total Fat 0.2g 0%
Cholesterol 2.54mg 1%
Sodium 4.19mg 0%
Potassium 0.26mg 0%
Total Carbs 4.87g 2%
Sugars 3.5g 14%
Protein 0.12g 0%
Vitamin C 0.1mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 317.56 Kcal (1330 kJ)
Calories from fat 26.1 Kcal
% Daily Value*
Total Fat 2.9g 0%
Cholesterol 36.83mg 1%
Sodium 60.74mg 0%
Potassium 3.77mg 0%
Total Carbs 70.61g 2%
Sugars 50.73g 14%
Protein 1.75g 0%
Vitamin C 1.2mg 0%
Vitamin A 0.3mg 1%
Calcium 46.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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