Prairie Beer Cake Recipe

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Ingredients:

Serving

3 cup flour sifted
1/2 tsp salt
2 tsp baking soda
1 tsp cinnamon
1/2 tsp allspice
1/2 tsp cloves
1 cup shortening
2 cup brown sugar firmly packed
2 eggs beaten
2 cup pecans finely chopped
2 cup beer your favorite kind

Directions:

Sift flour, salt, baking soda, cinnamon, allspice and cloves into a bowl - then set aside.
With a mixer, cream the shortening, gradually add sugar, beat until light. Add eggs, beating until the mixture is light and fluffy.
Gradually add the flour to the sugar mixture and mix well.
Fold the dry mix into the batter.
Mix in the beer.
Spoon into a greased 10 inch cake pan
Bake at 350 deg for ~1 hour

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1670.34 Kcal (6993 kJ)
Calories from fat	984.53 Kcal
		% Daily Value*
Total Fat	109.39g	168%
Cholesterol	54.56mg	18%
Sodium	2326.82mg	97%
Potassium	623.79mg	13%
Total Carbs	161.21g	54%
Sugars	74.3g	297%
Dietary Fiber	15.64g	63%
Protein	19.28g	39%
Vitamin C	0.9mg	1%
Iron	8.2mg	45%
Calcium	355.8mg	36%

Amount Per 100 g
Calories	416.45 Kcal (1744 kJ)
Calories from fat	245.46 Kcal
		% Daily Value*
Total Fat	27.27g	168%
Cholesterol	13.6mg	18%
Sodium	580.12mg	97%
Potassium	155.52mg	13%
Total Carbs	40.19g	54%
Sugars	18.52g	297%
Dietary Fiber	3.9g	63%
Protein	4.81g	39%
Vitamin C	0.2mg	1%
Iron	2mg	45%
Calcium	88.7mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.