Pomegranate Margaritas Recipe

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Pomegranate Margaritas
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  1. Rub rims of 4 chilled glasses with lime wedge; dip rims in salt to coat. Fill glasses with ice.
  2. Stir together tequila and next 3 ingredients in a small pitcher, stirring until sugar is dissolved. Stir in pomegranate juice.
  3. Fill a cocktail shaker half full with ice. Add desired amount of margarita mixture, cover with lid, and shake until thoroughly chilled. Strain into prepared glasses. Garnish, if desired. Serve immediately.
  4. Note: We tested with Jose Cuervo Especial for tequila and Triple Sec for orange liqueur.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5901.55 Kcal (24709 kJ)
Calories from fat 2166.73 Kcal
% Daily Value*
Total Fat 240.75g 370%
Cholesterol 229.36mg 76%
Sodium 1856.23mg 77%
Potassium 7079.24mg 151%
Total Carbs 694.06g 231%
Sugars 160.48g 642%
Dietary Fiber 36.21g 145%
Protein 196.67g 393%
Vitamin C 53.6mg 89%
Vitamin A 12.1mg 402%
Iron 24.1mg 134%
Calcium 2186.6mg 219%
Amount Per 100 g
Calories 794.78 Kcal (3328 kJ)
Calories from fat 291.8 Kcal
% Daily Value*
Total Fat 32.42g 370%
Cholesterol 30.89mg 76%
Sodium 249.98mg 77%
Potassium 953.38mg 151%
Total Carbs 93.47g 231%
Sugars 21.61g 642%
Dietary Fiber 4.88g 145%
Protein 26.49g 393%
Vitamin C 7.2mg 89%
Vitamin A 1.6mg 402%
Iron 3.3mg 134%
Calcium 294.5mg 219%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 137.3
  • 152

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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