Pigs in a Blanket Recipe

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Pigs in a Blanket
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Ingredients:

Directions:

  1. Separate crescent dough into triangles. Place hot dogs at wide end of triangles and roll up. Place on an ungreased baking sheet. Combine egg and water; brush over rolls. Sprinkle with caraway and press lightly into rolls.
  2. Bake at 375° for 12-15 minutes or until golden brown. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.23 Kcal (914 kJ)
Calories from fat 119.25 Kcal
% Daily Value*
Total Fat 13.25g 20%
Cholesterol 40.92mg 14%
Sodium 461.19mg 19%
Potassium 15.18mg 0%
Total Carbs 22.39g 7%
Sugars 4.05g 16%
Protein 3.46g 7%
Iron 2.2mg 12%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 305.64 Kcal (1280 kJ)
Calories from fat 167.02 Kcal
% Daily Value*
Total Fat 18.56g 20%
Cholesterol 57.31mg 14%
Sodium 645.93mg 19%
Potassium 21.26mg 0%
Total Carbs 31.35g 7%
Sugars 5.67g 16%
Protein 4.84g 7%
Iron 3.1mg 12%
Calcium 9.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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