Pasta Sausage Supper Recipe

Posted by
Rate It!
Pasta Sausage Supper
Add your photo!



  1. Cook pasta according to package directions. Meanwhile, in large skillet, saute the sausage, peppers and onion in oil until sausage is browned and vegetables are crisp-tender.
  2. Drain pasta; divide among six serving plates. Top with spaghetti sauce and sausage mixture. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.26 Kcal (189 kJ)
Calories from fat 23.13 Kcal
% Daily Value*
Total Fat 2.57g 4%
Sodium 30mg 1%
Potassium 117.12mg 2%
Total Carbs 4.73g 2%
Sugars 2.25g 9%
Dietary Fiber 1.35g 5%
Protein 0.82g 2%
Vitamin C 42.7mg 71%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 64.85 Kcal (272 kJ)
Calories from fat 33.14 Kcal
% Daily Value*
Total Fat 3.68g 4%
Sodium 42.99mg 1%
Potassium 167.83mg 2%
Total Carbs 6.78g 2%
Sugars 3.23g 9%
Dietary Fiber 1.93g 5%
Protein 1.17g 2%
Vitamin C 61.2mg 71%
Iron 0.1mg 0%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
  • 1

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top