Directions:
- Preheat oven to 350°F Combine soup, milk and ground pepper in 1-1/2-quart casserole; stir until well blended. Stir in beans and 2/3 cup French Fried Onions.
- Bake, uncovered, 30 minutes or until hot. Stir; sprinkle with remaining 2/3 cup onions. Bake 5 minutes or until onions are golden.
- Microwave Directions: Prepare green bean mixture as above in 1-1/2-quart microwave-safe casserole. Cook, covered, on HIGH 8 to 10 minutes or until heated through. Stir beans halfway through cooking time. Top with remaining French Fried Onions; cook, uncovered, 1 minute. Let stand 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.35 Kcal (1484 kJ) | ||
| Calories from fat | 271.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.21g | 46% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 533.09mg | 22% | |
| Potassium | 71.4mg | 2% | |
| Total Carbs | 25.03g | 8% | |
| Sugars | 1.82g | 7% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 1.16g | 2% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 41.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 364.2 Kcal (1525 kJ) | ||
| Calories from fat | 279.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.05g | 46% | |
|---|---|---|---|
| Cholesterol | 0.63mg | 0% | |
| Sodium | 547.91mg | 22% | |
| Potassium | 73.38mg | 2% | |
| Total Carbs | 25.73g | 8% | |
| Sugars | 1.87g | 7% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 1.19g | 2% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 42.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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